Islands Split to Korčula
A balanced island route with relaxed sailing, beautiful swim stops, charming towns, and more time to explore between Split and Korčula.

Gastronomy Route Croatia lets you experience Croatia through its authentic flavors and timeless culinary traditions. Sail between islands known for vineyards, olive groves, and family-run taverns serving freshly caught seafood and local wine.
The route can change with the weather and with you. More sailing, a longer stop in a favourite bay, or a specific island: the captain will shape the week around that, within daily sailing hours and the forecast.

Timeless sailing hub where history meets the sea. This UNESCO-listed town combines quiet charm with easy access to nearby islands and sheltered bays. Its calm waters and well-protected marina make it a good starting point for the Adriatic, whether you want quiet coves or busy coastal towns.

On the quiet island of Šolta, Šišmiš Restaurant sits just above the harbor, offering a relaxed atmosphere and stunning sea views. Known for its focus on local ingredients, it serves freshly caught fish, homemade olive oil, and fine island wines. It’s the perfect first stop to ease into the rhythm of island life and enjoy the true flavors of Dalmatia.

In the heart of Bol, just steps from the sea, Stina Winery brings together island tradition and modern craftsmanship. Set in a beautifully restored stone building, it offers tastings of elegant wines made from local varieties like Pošip and Plavac Mali. Enjoy a glass on the terrace overlooking the Adriatic and feel how Bol’s sun, sea, and stone come together in every sip.

Set sail from the quiet bay of Tri Luke toward the historic island of Korčula. The route offers calm seas, scenic shores, and plenty of sheltered spots for a relaxed sail. Along the way, you’ll pass hidden coves and coastal villages before reaching Korčula’s old town: stone streets, history, and a slower pace. A peaceful journey that perfectly blends sailing and discovery.

Set above Cliffbase on Hvar’s sunlit southern slopes, Mirkos Winery produces small-batch, organic wines grown without irrigation or chemicals. Each bottle is naturally fermented and aged in Slavonian oak, capturing the pure character of the local Plavac grape. With tastings held inside a seaside cave, it’s a truly authentic island experience.

Hidden in the quiet hills above Vis town, Kod Magića is a family-run konoba known for its authentic island cooking and warm, rustic charm. Meals are prepared slowly, often under the traditional peka lid, using homegrown vegetables and local olive oil. Surrounded by vineyards and nature, it’s the perfect place to experience the genuine flavors and hospitality of Vis.

Located in the heart of Stari Grad, Lacman Family Winery continues a long island tradition of winemaking passed down through generations. The family produces small batches of wine from local grape varieties, combining time-honored methods with a personal touch. Visitors are welcomed to taste their wines in a relaxed, home-style atmosphere surrounded by vineyards and Hvar’s gentle landscape.
Best Cruises and Routes
Nature, culture, history, food, and sport, whether you want quiet spots or the lively centre. If you don’t see what you want, we’ll design a route for you.